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Dear Sir,
I would like to extend my heartfelt gratitude to you for organizing an extraordinary meeting on behalf of our company’s annual day eve in your esteemed hotel “ABC”, despite of this pandemic situation. I must say everything went so well according to our plan expect the food served on the entire day disappointed most of our clients.
Two days back, we have collected the feedback regarding the meeting from all our participants. Most of them were delighted with the place specially the conference hall which was so spacious with all the required amenities arranged for the meeting. Above all everyone liked the way you carried out the pandemic protocols such as sanitization, proper cleanliness maintained in the wash rooms throughout. This made us extremely happy.
However, the quality of the food was a spoil sport which disappointed most of our participants. Most of them complained about the poor quality of food items served specially the starters were stale. Also most of the food items were not at all hot. I would like to say that the chefs have to be trained good enough to maintain the quality of the food served.
I hope we cherish good vibes in the future projects and the quality of the food be maintained properly.
Yours faithfully,
XYZ.
